What’s the difference between cookies and whoopie pies?

Date Posted: 30th May 2023

Sweet Showdown: Cookies vs. Whoopie Pies – What Sets Them Apart?

 

In the world of sweets and desserts, cookies and Whoopie Pies are two beloved treats that many people can’t resist. But what distinguishes them from each other? Here, we’ll delve into the delectable details and highlight the key differences between cookies and Whoopie Pies.

 

Cookies: The Timeless Classics

 

Ingredients: Cookies are typically made from a dough or batter composed of common ingredients like flour, butter, sugar, eggs, and leavening agents (such as baking powder or baking soda). The possibilities for flavours and add-ins are nearly endless, giving cookies a broad range of tastes and textures.

Shape and Size: Cookies come in a variety of shapes, from classic rounds to drop cookies, bar cookies, and cut-out shapes. They are often smaller in size, making them perfect for snacking and sharing.

Texture: The texture of cookies can vary widely, ranging from crisp and crunchy (like biscotti or gingersnaps) to soft and chewy (like chocolate chip cookies) or even cakey (as in whoopie pie cookies). Their textures depend on factors like the ingredients, baking time, and temperature.

Variety: Cookies offer a vast assortment of flavours, from chocolate chip and oatmeal raisin to gingerbread and peanut butter. Their versatility and wide appeal make them a staple in the world of baking.

 

Whoopie Pies: The Cakey Delights

 

Structure: Whoopie Pies are a unique creation, consisting of two soft, cakey layers sandwiched together with a sweet, creamy filling. They are constructed like a dessert sandwich, where the cakey layers envelop the filling, creating a handheld treat.

Texture: The cakey layers of a Whoopie Pie are soft, tender, and moist, similar to a cake or muffin. The creamy filling adds a rich and smooth contrast, resulting in a delightful textural combination.

Size and Shape: Whoopie Pies are typically larger than cookies, measuring around 2.5 to 3 inches in diameter. They are usually round but can vary in size, and they possess a signature sandwich-like appearance.

Filling: The filling is a defining feature of a Whoopie Pie, often made with marshmallow fluff, but variations exist. This creamy filling is what sets Whoopie Pies apart from other cakey treats.

Flavours: While the classic chocolate Whoopie Pie with marshmallow filling is a favourite, they come in various flavours, including red velvet, pumpkin, and lemon, each with its unique filling or icing.

 

Conclusion: Sweet Distinctions

 

In summary, cookies and Whoopie Pies are both delectable sweets, but they differ significantly in terms of ingredients, structure, texture, size, and the presence of a creamy filling. Cookies are versatile, available in countless varieties and textures, while Whoopie Pies are known for their cakey layers and luscious filling, offering a unique dessert experience. Whether you’re in the mood for a classic chocolate chip cookie or a Whoopie Pie’s delightful contrast of soft cake and creamy filling, both have their places in the world of sweet indulgences.

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Temporary Closure

Hello, Whoopie Lovers!
Although we are not currently taking online orders, we are BACK FOR ONE WEEK ONLY AT THIS YEAR'S HULL FAIR! Check out our socials for pitch info, menu, prices and opening times.

Meanwhile, our beautiful little Whoopie brand is up for sale. If you want to take on a fantastic and unique product with nearly two years of groundwork already done, and are ready to take it to the next level, then The Whoopie Bakery could be just what you're looking for. Please email kate@thewhoopiebakery.co.uk to discuss.

You can also still join the mailing list and follow our socials for updates when the business has been taken on by a new owner, and to keep up to date with Kate and Matt's ventures, visit www.thechefandthesloth.com.

We want to say a huuuuge thank you to all our customers and we hope our paths will cross again, and that you'll continue to support Whoopie as it progresses.